Whisked Gluten-Free Bakery

Teff Bread

Teff Bread - Main image
Teff Bread - View 2
$6.95 $9.79 In stock

Category: Bread

Old fashioned gluten free ethiopian style teff bread.

Ingredients: water, whole grain teff flour, whole grain sorghum flour, whole grain brown rice flour, whole organic flax seeds, whole organic psyllium husk, tapioca starch, extra-virgin olive oil, pure maple syrup, yeast, sea salt. *May contain (present in the facility): Dairy, Eggs.

Instructions: Keep frozen for up to 6 months to preserve freshness.

To prepare: from frozen simply bring to room temperature, toast, or microwave to desired preference.

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Standard Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

Express Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

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Standard Shipping · United States: $0.00

Express Shipping · United States: $3.99

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United States · Return window (days after delivery): 30. Return method: By mail. Return postage: Seller pays.

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Customer Reviews (4.4 / 5 · 5 reviews)

Lily ★★★★★

The dense crumb is exactly what I wanted from a teff bread, and the whole flax seeds give it a nice little crunch in every bite. It holds up well for sopping up stews without falling apart. I've already gone through a loaf in three days.

Elizabeth N. ★★★★★

Finally, a gluten-free bread that doesn't taste like cardboard—the whole grain teff and sorghum flour give it a hearty, nutty flavor I actually crave. It toasts up perfectly crisp on the outside while staying moist inside.

Eli ★★★★★

The flax seeds give it a nice little crunch, and it holds up way better than the gluten free loaves I used to buy. Toasted with honey it's honestly better than regular wheat bread.

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