Whisked Gluten-Free Bakery

Dinner Rolls

Dinner Rolls - Main image
$4.91 $7.8 In stock

Category: Bread

Whole grain gluten free dinner rolls perfect for sliders, small sandwiches, or for serving with your meal

Package of 12.

Ingredients: water, whole grain brown rice flour, whole grain millet flour, whole organic psyllium husk, tapioca starch, extra-virgin olive oil, maple syrup, yeast, sea salt. *May contain (present in the facility): Dairy, Eggs

Instructions: Keep frozen for up to 6 months to preserve freshness.

To prepare: from frozen simply bring to room temperature, toast, or microwave to desired preference.

Try out our meatless vegan burger recipe as a slider!

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Standard Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

Express Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

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Standard Shipping · United States: $0.00

Express Shipping · United States: $3.99

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United States · Return window (days after delivery): 30. Return method: By mail. Return postage: Seller pays.

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Customer Reviews (5.0 / 5 · 5 reviews)

Thomas V. ★★★★★

Took a chance on these for a BBQ and they were the first gluten-free rolls I've had that didn't crumble when split for sliders. The millet and brown rice flours give them a hearty, almost nutty taste that held up well to butter. Definitely my new go-to for dinner sides.

Ryan S. ★★★★★

Finally, a gluten-free roll that holds up when I slice it for sliders—the whole grain millet flour gives them a nice hearty texture, and they don't crumble apart like most options. I've already gone through two packages this week, just warming them up for dinner and they're perfect.

John W. ★★★★★

I’ve tried a lot of gluten free bread that crumbles the second you touch it, but these hold up nicely for sliders. The millet flour gives them a slightly hearty texture that works with a burger, and a package of 12 is plenty for a week of lunches.