Whisked Gluten-Free Bakery

Hamburger Buns

Hamburger Buns - Main image
$5.07 $7.8 In stock

Category: Bread

Whole grain gluten free bun great for sandwiches and burgers, and won't crumble apart on you!

Comes in packs of 6.

Ingredients: water, whole grain brown rice flour, whole grain millet flour, whole organic psyllium husk, tapioca starch, extra-virgin olive oil, maple syrup, yeast, sea salt. *May contain (present in the facility): Dairy, Eggs

Instructions: Keep frozen for up to 6 months to preserve freshness.

To prepare: from frozen simply bring to room temperature, toast, or microwave to desired preference.

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When it ships

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Standard Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

Express Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

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If you need a refund

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Please contact us for the refund processing timeframe before returning an item.

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Delivery costs

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Standard Shipping · United States: $0.00

Express Shipping · United States: $3.99

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Returning an item

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United States · Return window (days after delivery): 30. Return method: By mail. Return postage: Seller pays.

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Customer Reviews (5.0 / 5 · 5 reviews)

Julian ★★★★★

Finally a gluten-free bun that holds up to a juicy burger without falling apart. The whole grain millet flour gives it a nice, hearty texture that's actually satisfying.

Sebastian ★★★★★

I’ve been making turkey burgers on these buns all week and they actually hold together without falling apart, which is a huge win for gluten-free bread. The whole grain millet flour gives them a nice texture that’s not too dense.

Kevin ★★★★★

I used two of these buns for sloppy joes last night and they held together perfectly without getting soggy. The whole grain millet flour gives them a nice, hearty texture too.

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