Whisked Gluten-Free Bakery

Scones Mixed Pack

Scones Mixed Pack - Main image
$7.22 $9.75 In stock

Category: Muffins and More

Mixed package of our two standard flavours of gluten-free scones. In each pack: 3 blueberry, and 3 Lemon Cranberry

Ingredients: 
Blueberry: flour blend (millet flour, white rice flour, tapioca starch, guar gum), butter, wild blueberries, egg whites, organic cane sugar, baking powder (baking soda, cream of tartar), sea salt. *May contain (present in the facility): Dairy, Eggs.

Cranberry: flour blend (millet flour, white rice flour, arrowroot starch, tapioca starch, guar gum), butter, , egg whites, baking powder (baking soda, cream of tartar), organic cane, dried cranberries, sugar, fresh lemon zest, sea salt.

Instructions: Keep frozen for up to 2 months. Microwave for 30-60 seconds from frozen or let come to room temperature.

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Standard Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

Express Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

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Standard Shipping · United States: $0.00

Express Shipping · United States: $3.99

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United States · Return window (days after delivery): 30. Return method: By mail. Return postage: Seller pays.

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Customer Reviews (4.8 / 5 · 5 reviews)

Steven H. ★★★★★

The lemon cranberry ones are the standout for me—tart enough to balance the sweetness, and they stayed moist for days after opening. The blueberry held up just as well, which is rare for gluten-free baked goods. I’ve already ordered another box.

Matthew ★★★★★

Grabbed a pack for this weekend's baking-free brunch and they actually stayed moist after two days in the tin. The blueberry ones are a nice balance of sweet and tart.

Lucy F. ★★★★★

The lemon cranberry ones are the sleeper hit here—that tart pop against the crumbly texture is perfect with my afternoon tea. Nice that each pack gives me three of each, so I never feel shortchanged on my favorite.