Whisked Gluten-Free Bakery

Red Velvet Custom Cake.

Red Velvet Custom Cake. - Main image
$79.51 $111.99 In stock

Category: Cake

Three layers of red coloured vanilla cake with a hint of cocoa, filled, masked and decorated with our double cream cheese icing. **Cake may not be as shown

Ingredients: Cake: organic cane sugar, eggs, flour blend (white rice flour, millet flour, arrowroot starch, tapioca starch, guar gum), butter, sour cream, organic cocoa powder, vanilla, red food color, baking soda, sea salt. Buttercream: icing sugar (sugar, corn starch), butter, cream cheese, vanilla. *May contain (present in the facility): Dairy, Eggs.

Instructions: Keep frozen for up to one month, refrigerated for up to 5 days, best enjoyed at room temperature (remove from fridge or freezer a few hours before eating).

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Standard Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

Express Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

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Standard Shipping · United States: $0.00

Express Shipping · United States: $3.99

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United States · Return window (days after delivery): 30. Return method: By mail. Return postage: Seller pays.

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Customer Reviews (4.6 / 5 · 5 reviews)

Madison N. ★★★★★

The cream cheese icing is the real star here—rich and tangy, it balances the cocoa hint in the cake perfectly. I cut a slice after two days in the fridge and it was still moist, not dry at all. This was the centerpiece of my small birthday dinner and everyone asked for seconds.

Daniel N. ★★★★★

The three layers of red velvet cake had that subtle cocoa note I was hoping for, and the cream cheese icing held up beautifully during delivery without sliding off. I ordered it for a birthday and everyone asked where I got it—the portion was generous for the price.

Matthew X. ★★★★★

The cream cheese icing is the real star here — tangy and rich without being too sweet, and it pairs perfectly with the hint of cocoa in the cake. Layers were moist even after a day in the fridge, which honestly surprised me.