Whisked Gluten-Free Bakery

Chocolate Biscotti

Chocolate Biscotti - Main image
$12.59 $17.99 In stock

Category: Cookies

Decadent gluten-free and dairy-free chocolate biscotti perfect for serving with a cappucino or espresso.

Packaged by the pound

Ingredients: flour blend (millet flour, organic quinoa flour, tapioca, guar gum), organic dark chocolate (golden cane sugar, cacao mass, cacao butter), whole eggs, organic cane sugar, organic cocoa powder, organic coconut sugar, brown rice flour, organic coconut oil, baking powder (baking soda, cream of tartar), sea salt. *May contain (present in the facility): Dairy, Eggs

Instructions: Keep at room temperature for up to 3 months.

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When it ships

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Standard Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

Express Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

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Delivery costs

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Standard Shipping · United States: $0.00

Express Shipping · United States: $3.99

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Returning an item

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United States · Return window (days after delivery): 30. Return method: By mail. Return postage: Seller pays.

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Customer Reviews (4.6 / 5 · 5 reviews)

James B. ★★★★★

These are perfect for dipping in espresso—they hold up without getting soggy, and the millet-quinoa flour blend gives them a nice crunch without any gluten. I ordered a pound and they’re gone in three days.

Emily G. ★★★★★

Finally, a chocolate biscotti that doesn't taste like cardboard—the quinoa flour gives it a nice, hearty crunch. Dipped one into my morning espresso and it held up perfectly without getting soggy.

Chloe ★★★★★

First bite and I knew these would be perfect with my morning cappuccino — the chocolate flavor is deep enough to stand up to strong coffee without being too sweet. They arrived fresh and stayed crunchy for days in the airtight tin.